Collection's Items (Sorted by Submit Date in Descending order): 1 to 14 of 14
Issue Date | Title | Author(s) |
2020 | FoodInsecurityandCognitiveFunctioninMiddle toOlderAdulthood:ASystematicReview | MuziNa; NanDou; NaiwenJi, DixinXie; JieHuang |
2020 | Retinol,RetinoicAcid,andRetinol-BindingProtein 4areDifferentiallyAssociatedwithCardiovascular Disease,Type2Diabetes,andObesity:An OverviewofHumanStudies | Olsen, Thomas; Blomhoff1, Rune |
2020 | CarotenoidIntakeandCirculatingCarotenoidsAre InverselyAssociatedwiththeRiskofBladder Cancer:ADose-ResponseMeta-analysis | ShenghuiWu; YanningLiu; Joel, EMichalek; Mesa, Ruben A |
2020 | AdaptationoftheGutMicrobiotatoModern DietarySugarsandSweeteners | Rienzi, Sara C Di; Britton, Robert A |
2020 | EffectsofPolyphenolsinaMediterraneanDieton SymptomsofDepression:ASystematicLiterature Review | Bayes, Jessica; Schloss, Janet; Sibbritt, David |
2020 | Impact of Nutrition on Telomere Health: Systematic Review of Observational Cohort Studies and Randomized Clinical Trials | Galiè, Serena; Canudas, Silvia; Muralidharan, Jananee |
2020 | Protein Intake Greater than the RDA Differentially Influences Whole-Body Lean Mass Responses to Purposeful Catabolic and Anabolic Stressors: A Systematic Review and Meta-analysis | Hudson, Joshua L; Wang, Yu; Bergia, Robert E; Campbell, Wayne W |
2020 | AssociationbetweenMicronutrientsandHeart RateVariability:AReviewofHumanStudies | Lopresti, AdrianL |
2020 | Perspective:Metabotyping—APotential PersonalizedNutritionStrategyforPrecision PreventionofCardiometabolicDisease | Palmnäs, Marie; Brunius, Carl; LinShi; Rostgaard-Hansen, Agneta |
2020 | Perspective: Metabotyping—A Potential Personalized Nutrition Strategy for Precision Prevention of Cardiometabolic Disease | Palmnäs, Marie; Brunius, Carl; Shi, Lin |
2020 | Perspective: The Role of Beverages as a Source of Nutrients and Phytonutrients | Ferruzzi, Mario G; Tanprasertsuk, Jirayu; Kris-Etherton, Penny; MWeaver, Connie; Johnson, Elizabeth J |
2020 | Perspective:Whole and Refined Grains and Health—Evidence Supporting “Make Half Your GrainsWhole | Jones, Julie Miller; García, Carlos Guzmán; Braun, Hans J |
2020 | Perspective: Standards for Research and Reporting on Low-Energy (“Artificial”) Sweeteners | Mela, David J; Laughlin, John Mc; Rogers, Peter J |
2020 | Perspective: Proposed Harmonized Nutrient Reference Values for Populations | Allen, Lindsay H; Carriquiry, Alicia L; Murphy, Suzanne P |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 14 of 14