Collection's Items (Sorted by Submit Date in Descending order): 1 to 10 of 10
Issue Date | Title | Author(s) |
2023 | Local Food System Approaches to Address Food and Nutrition Security among Low-Income Populations: A Systematic Review | Garrity, Katharine; Krzyzanowski Guerra, Kathleen; Hart, Hannah |
2023 | Maternal Cannabis Use during Lactation and Potential Effects on Human Milk Composition and Production: A Narrative Review | Castro-Navarro, Irma; A McGuire, Mark; E Williams, Janet |
2023 | α-Ketoglutarate for Preventing and Managing Intestinal Epithelial Dysfunction | Bravo Iniguez, Alejandro; Du, Min; Zhu, Mei-Jun |
2023 | Describing Energy Expenditure in Children with a Chronic Disease: A Systematic Review | Luo, Bethany; E. Davidson, Zoe; O’Brien, Katie |
2023 | Prevalence and Etiology of Eating Disorders in Polycystic Ovary Syndrome: A Scoping Review | Lalonde-Bester, Sophie; Malik, Mishal; Masoumi, Reihaneh |
2023 | Perspective: Nutrition Health Disparities Framework: A Model to Advance Health Equity | Agurs-Collins, Tanya; Alvidrez, Jennifer; ElShourbagy Ferreira, Sanae |
2023 | Perspective: Observational Studies Involving Low-Soy Intake Populations Have Limited Ability for Providing Insight into the Health Effects of Soybean Isoflavones | J Messina, Mark; Messina, Virginia; Nagata, Chisato |
2023 | Perspective: The Impact of Fasting and Caloric Restriction on Neurodegenerative Diseases in Humans | Hansen, Berenice; Roomp, Kirsten; Ebid, Hebah |
2023 | Perspective: Promoting Healthy Aging through Nutrition: A Research Centers Collaborative Network Workshop Report | Shea, M Kyla; Strath, Larissa; Kim, Minjee |
2023 | Perspective: Leveraging Electronic Health Record Data Within Food Is Medicine Program Evaluation: Considerations and Potential Paths Forward | R Long, Christopher; L Yaroch, Amy; Byker Shanks, Carmen |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 10 of 10