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Issue DateTitleAuthor(s)
2020Perspective: Human Milk Oligosaccharides: Fuel for Childhood Obesity Prevention?Maessen, Sarah E; Derraik, José GB; Binia, Aristea; Cutfield, Wayne S
2020Recent Research on the Health Benefits of Blueberries and Their AnthocyaninsKalt, Wilhelmina; Cassidy, Aedin; Cassidy, Aedin; Howard, Luke R; Krikorian, Robert; Stull, April J; Tremblay, Francois; Zamora-Ros, Raul
2020Whole-Grain Consumption Does Not Affect Obesity Measures: An Updated Systematic Review and Meta-analysis of Randomized Clinical TrialsSadeghi, Omid; Sadeghian, Mehdi; Rahmani, Sepideh; Maleki, Vahid
2020Internet Use in Relation to Overweight and Obesity: A Systematic Review and Meta-Analysis of Cross-Sectional StudiesAghasi, Mohadeseh; Matinfar, Ahmadreza; Golzarand, Mahdieh; Salari-Moghaddam, Asma; Ebrahimpour-Koujan, Soraiya
2020Zinc Supplementation and BodyWeight: A Systematic Review and Dose–Response Meta-analysis of Randomized Controlled TrialsAbdollahi, Shima
2020FermentedDairyProducts,Probiotic Supplementation,andCardiometabolicDiseases: ASystematicReviewandMeta-analysisCompanys, Judit; Pla-Pagà, Laura
2020Impact of Meal Frequency on Anthropometric Outcomes: A Systematic Review and Network Meta-Analysis of Randomized Controlled TrialsSchwingshackl, Lukas
2020Personality,Chrono-nutritionandCardiometabolic Health:ANarrativeReviewoftheEvidenceAbdi, Tamara Al; Andreou, Eleni
2020Perspective: The “Virtual Digital Twins”Concept in Precision NutritionGkouskou, Kalliop; Vlastos, Ioannis; Karkalousos, Petros
2020Perspective:FoodEnvironmentResearchPriorities forAfrica—LessonsfromtheAfricaFood EnvironmentResearchNetworkLaar, Amos K; Addo, Phyllis