Intervensi Gizi dalam Penanganan dan Pencegahan Stunting di Asia: Tinjauan Sistematis

Abstract

Intervensi Gizi dalam Penanganan dan Pencegahan Stunting di Asia: Tinjauan Sistematis Rina Tri Handayani1* , Aquartuti Tri Darmayanti2 , Catur Setyorini3 , Aris Widiyanto4 , Joko Tri Atmojo5 1,4,5 Program Studi Diploma III Keperawatan, Sekolah Tinggi Ilmu Kesehatan Mamba'ul Ulum, Surakarta 2Magister Ilmu Kesehatan Masyarakat, Universitas Sebelas Maret 3 Program Studi Diploma III Kebidanan, Sekolah Tinggi Ilmu Kesehatan Mamba'ul Ulum, Surakarta *E-mail: trihandayanirina@gmail.com Abstract Background: Stunting has dire consequences for children's health in the short term which can decrease cognitive, motor and verbal abilities, increase morbidity and even mortality. Nutrition intervention is absolutely necessary in efforts to reduce and prevent stunting. Purpose this study is to identify nutrition interventions in handling and preventing stunting in Asia. Methods: This search was conducted from September to October 2019, through various databases including PubMed, EMBASE, and CINAHL. Article inclusion criteria: randomized controlled trial, retrospective, observational study, case study, review, systematc review, and meta-analysis. Results: The review results show that in Asia there were 8 specific nutrition programs and 9 sensitive nutrition programs. Conclusion: Interventions for sensitive and specific nutrition programs have been shown to reduce the incidence of stunting and address the long-term effects of stunting in various countries in Asia, but the programming and implementation can be arranged according to country needs and conditions. Keywords: asia, nutrition intervention, stunting