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dc.contributor.authorKusmardi, Kusmardi-
dc.contributor.authorAnthony Halim, Paulus-
dc.contributor.authorPutranto, Wachid-
dc.contributor.authorTedjo, Aryo-
dc.date.accessioned2024-11-19T02:10:04Z-
dc.date.available2024-11-19T02:10:04Z-
dc.date.issued2022-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/8038-
dc.description.abstractBackground: The study aimed to investigate the effect of omega-3 rich fish oil to kidney of mice induced by Azoxymethane (AOM) and DSS using histopathology parameters. Method: The experimental mice were induced using 10 mg/kg AOM and 2% DSS for 2 weeks randomly allocated randomly into four groups as follows; Control Group: mice that not received fish oil, Low Dose Group: mice that received 1.5 mg/day fish oil, Medium Dose Group: mice that received 3 mg/day fish oil, and High Dose Group: mice that received 6 mg/day fish oil. The omega-3 rich fish oil was given for 12 weeks. Result: The administration of high dose omega-3 rich fish oil was able to reduced necrosis and inflammation foci compared to the control group (p<0.05). Furthermore, the administration of low, medium, and high dose omega-3 rich fish oil was able to significantly reduced vascular edema and cell degeneration foci (p<0.05). The administration of medium and high dose of omega-3 rich fish oil were able to reduce the amount of fibrosis foci compared to the control group (p<0.05) compared to the control group. Conclusion: The result suggested anti-nephrotoxic effect of omega-3 rich fish oil in mice induced by azoxymethane and DSS. Key words: Omega-3, Fish oil, Histopathology, Kidney, Mice, Azoxymethane, Dextran sodium sulfateen_US
dc.subjectOmega-3,en_US
dc.subjectFish oil,en_US
dc.subjectHistopathology,en_US
dc.subjectKidney,en_US
dc.subjectMice,en_US
dc.subjectAzoxymethane,en_US
dc.subjectDextran sodium sulfateen_US
dc.titleThe Effect of Omega-3 Rich Fish Oil on the Kidney Changes in Mice Induced by Azoxymethane and Dextran Sodium Sulfateen_US
dc.typeArticleen_US
Appears in Collections:VOL 14 NO 4 2022

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