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dc.contributor.authorBae, Jae Hyun-
dc.contributor.authorLim, Hyunjung-
dc.contributor.authorLim, Soo-
dc.date.accessioned2024-09-24T03:20:25Z-
dc.date.available2024-09-24T03:20:25Z-
dc.date.issued2023-04-07-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/6230-
dc.description.abstractABSTRACT Various health-related effects of long-chain (LC) ω-3 PUFAs, EPA, and DHA have been suggested. LC ω-3 PUFAs reduce TG concentrations and have anti-inflammatory, immunomodulatory, antiplatelet, and vascular protective effects. Controversially, they might help in restoring glucose homeostasis via the gut microbiota. However, previous studies have not shown the clear benefits of LC ω-3 PUFAs for CVDs. REDUCE-IT and STRENGTH—representative randomized controlled trials (RCTs) that examined whether LC ω-3 PUFAs would prevent major adverse cardiovascular (CV) events (MACE)—showed conflicting results with differences in the types, doses, or comparators of LC ω-3 PUFAs and study populations. Therefore, we performed a meta-analysis using major RCTs to address this inconsistency and assess the clinical and biological effects of LC ω-3 PUFAs. We included RCTs that involved 500 participants with 1 y follow-up. Of 17 studies involving 143,410 people, LC ω-3 PUFA supplementation showed beneficial effects on CV death (RR: 0.94; 95% CI: 0.88, 0.99; P ¼ 0.029) and fatal or nonfatal MI (RR: 0.83; 95% CI: 0.72, 0.95; P ¼ 0.010). RCTs on EPA alone showed better results for 3-point MACE, CV death, and fatal or nonfatal MI. However, the benefits were not found for fatal or nonfatal stroke, all-cause mortality, and hospitalization for heart failure. Of note, studies of both the EPA/DHA combination and EPA alone showed a significant increase in risk of new-onset atrial fibrillation. Thus, well-designed studies are needed to investigate the underlying mechanisms involved in the distinct effects of EPA compared with DHA on cardiometabolic diseases. This review discusses the potential benefits and safety of LC ω-3 PUFAs from a cardiometabolic perspective focusing on recent updates and controversies. Keywords: ω-3 FAs, EPA, docosahexaenoic acid, cardiometabolic risk factors, cardiovascular disease, atherosclerosis, metabolic dysfunctionassociated fatty liver disease, gut microbiotaen_US
dc.language.isoenen_US
dc.publisherAdvances in Nutritionen_US
dc.subjectω-3 FAs, EPA,en_US
dc.subjectdocosahexaenoic acid, cardiometabolic risk factors, cardiovascular disease, atherosclerosis, metabolic dysfunctionassociated fatty liver disease, gut microbiotaen_US
dc.subjectdocosahexaenoic acid,en_US
dc.subjectcardiometabolic risk factors,en_US
dc.subjectcardiovascular disease,en_US
dc.subjectatherosclerosis,en_US
dc.subjectmetabolic dysfunctionassociated fatty liver disease,en_US
dc.subjectgut microbiotaen_US
dc.titleThe Potential Cardiometabolic Effects of Long-Chain ω-3 Polyunsaturated Fatty Acids: Recent Updates and Controversiesen_US
dc.typeArticleen_US
Appears in Collections:VOL 14 No 4 2023

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