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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/5275
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dc.contributor.authorNuraini-
dc.contributor.authorNgadiarti, Iskari-
dc.contributor.authorMoviana, Yenny-
dc.date.accessioned2023-08-03T02:03:01Z-
dc.date.available2023-08-03T02:03:01Z-
dc.date.issued2017-10-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/5275-
dc.language.isootheren_US
dc.publisherKemenkes RIen_US
dc.titleDietetika Penyakit Infeksien_US
dc.typeBooken_US
Appears in Collections:Ilmu Kesehatan Masyarakat

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Dietetik Penyakit Infeksi Bahan Ajar Gizi by Nuraini Susilo Rochani, S.K.M., M.Sc., Dr. Iskari Ngadiarti, S.K.M., M.Sc., Yenny Moviana, MND. (z-lib.org).pdf9.3 MBAdobe PDFView/Open
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