Collection's Items (Sorted by Submit Date in Descending order): 1 to 13 of 13
Issue Date | Title | Author(s) |
2020 | Dietary Gluten as a Conditioning Factor of the Gut Microbiota in Celiac Disease | Bascuñán, Karla A; Araya, Magdalena; Roncoroni, Leda; Doneda, Luisa; Elli, Luca |
2020 | Vitamin D in Breastfed Infants: Systematic Review of Alternatives to Daily Supplementation | O’Callaghan, Karen M; Taghivand, Mahgol; Zuchniak, Anna; Onoyovwi, Akpevwe; Korsiak, Jill; Leung, Michael; Roth, Daniel E |
2020 | Double Burden of Underweight and Overweight among Women in South and Southeast Asia: A Systematic Review and Meta-analysis | Biswas, Tuhin; Magalhaes, RJ Soares; Townsend, Nick; Das, Sumon Kumar; Mamun, Abdullah |
2020 | The Effects of Psychological and Environmental Stress on Micronutrient Concentrations in the Body: A Review of the Evidence | Lopresti, Adrian L |
2020 | Dietary Nutrients Mediate Intestinal Host Defense Peptide Expression | Jianmin Wu; Ning Ma; Johnston, Lee J; Xi Ma |
2020 | Negative Effects of a High-Fat Diet on Intestinal Permeability: A Review | Rohr, Michael W; Narasimhulu, Chandrakala A; Rudeski-Rohr, Trina A; Parthasarathy, Sampath |
2020 | The Gut Microbial Metabolite Trimethylamine N-Oxide and Hypertension Risk: A Systematic Review and Dose–Response Meta-analysis | Xinyu Ge; Zheng, Liang; Zhuang, Rulin; Ping Yu; Zhican Xu; Guanya Liu; Xiaoling Xi; Huimin Fan |
2020 | The Effect of Whole-Grain Intake on Biomarkers of Subclinical Inflammation: A Comprehensive Meta-analysis of Randomized Controlled Trials | Rahmani, Sepideh; Sadeghi, Omid; Sadeghian, Mehdi; Sadegh, Narges; Larijani, Bagher; Esmaillzadeh, Ahmad |
2020 | Perspective: Human Milk Oligosaccharides: Fuel for Childhood Obesity Prevention? | O’Connor, Lauren E; Gifford, Cody L; Woerner, Dale R; Sharp, Julia L; Belk, Keith E; Campbell, Wayne W |
2020 | Perspective: Human Milk Oligosaccharides: Fuel for Childhood Obesity Prevention? | Maessen, Sarah E; Derraik, José GB; Binia, Aristea; Cutfield, Wayne S |
2020 | Perspective: Guiding Principles for the Implementation of Personalized Nutrition Approaches That Benefit Health and Function | Adams, Sean H; Anthony, Joshua C; Carvajal, Ricardo; Chae, Lee; Khoo, Chor San H; Latulippe, Marie E; Matusheski, Nathan V; McClung, Holly L; Rozga, Mary; Schmid, Christopher H; Wopereis, Suzan; Yan, William |
2020 | Perspective: The Application of A Priori Diet Quality Scores to Cardiovascular Disease Risk—A Critical Evaluation of Current Scoring Systems | Aljuraiban, Ghadeer S; Gibson, Rachel; Griep, Linda M Oude; Okuda, Nagako; Steffen, Lyn M; Horn, Linda Van; Chan, Queenie |
2020 | Perspective: A Perspective on the Transition to Plant-Based Diets: a Diet Change May Attenuate Climate Change, but Can It Also Attenuate Obesity and Chronic Disease Risk? | Magkos, Faidon; Tetens, Inge; Bügel, Susanne Gjedsted; Felby, Claus; Schacht, Simon Rønnow; Hill, James O; Ravussin, Eric; Astrup, Arne |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 13 of 13