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E-Journal
Magister Kesehatan Masyarakat
Advances in Nutrition
VOL 11 NO 1 (2020)
VOL 11 NO 2 (2020)
VOL 11 NO 3 (2020)
VOL 11 NO 4 (2020)
VOL 11 NO 5 (2020)
VOL 11 NO 6 (2020)
VOL 12 NO 1 (2021)
VOL 12 NO 2 (2021)
VOL 12 NO 3 (2021)
VOL 12 NO 4 (2021)
VOL 12 NO 5 (2021)
VOL 12 NO 6 (2021)
VOL 13 NO 1 (2022)
VOL 13 NO 2 2022
VOL 13 NO 3 (2022)
VOL 13 NO 4 2022
VOL 13 NO 5 2022
VOL 13 NO 6 2022
VOL 14 NO 1 (2023)
VOL 14 NO 2 (2023)
VOL 14 NO 6 (2023)
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Item hits:
Issue Date
Title
Author(s)
2020
Perspective: Human Milk Oligosaccharides: Fuel for Childhood Obesity Prevention?
O’Connor, Lauren E
;
Gifford, Cody L
;
Woerner, Dale R
;
Sharp, Julia L
;
Belk, Keith E
;
Campbell, Wayne W
2021
Effects of Total Red Meat Intake on Glycemic Control and Inflammatory Biomarkers: A Meta-Analysis of Randomized Controlled Trials
O’Connor, Lauren E
;
Kim, Jung Eun
;
Clark, Caroline M
;
Zhu, Wenbin
;
Campbell, Wayne W
2020
Protein Intake Greater than the RDA Differentially Influences Whole-Body Lean Mass Responses to Purposeful Catabolic and Anabolic Stressors: A Systematic Review and Meta-analysis
Hudson, Joshua L
;
Wang, Yu
;
Bergia, Robert E
;
Campbell, Wayne W
2022
Poultry Consumption and Human Health: How Much Is Really Known? A Systematically Searched Scoping Review and Research Perspective
Connolly, Gavin
;
Clark, Caroline M
;
Campbell, Robyn E
;
Byers, Adam W
;
Reed, Jason B
;
Campbell, Wayne W
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Author
2
Clark, Caroline M
2
O’Connor, Lauren E
1
Belk, Keith E
1
Bergia, Robert E
1
Byers, Adam W
1
Campbell, Robyn E
1
Connolly, Gavin
1
Gifford, Cody L
1
Hudson, Joshua L
1
Kim, Jung Eun
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2
animal-based protein sources
1
adults
1
adults at risk for cardiometaboli...
1
animal proteins
1
beef
1
body composition
1
cancer
1
cardiovascular disease
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chicken
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2020
1
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1
2022
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