Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/3747
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSulistiani, Duwi-
dc.contributor.authorRahayu, Sri Ratna-
dc.contributor.authorYuniastuti, Ari-
dc.contributor.authorMerzistya, Aufiena Nur Ayu-
dc.date.accessioned2023-01-17T07:10:12Z-
dc.date.available2023-01-17T07:10:12Z-
dc.date.issued2021-
dc.identifier.issn2355-3596-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/3747-
dc.description.abstractAdolescents are a vulnerable group in fulfilling nutrition for body defence as an effort to prevent COVID-19. Nutrition education is needed for adolescents to increase their knowledge of nutrition consumption. One of the models to improve nutrition knowledge used the Android-based smartphone nutrition application model. This research aimed to design and develop a nutrition android application model to increase adolescents’ nutritional knowledge in the prevention of COVID-19. The method used Research & Development with four stages: the analysis stage, the design stage, the development stage, and the testing stage. This research produced the “Gizi COVID-19 Bagi Remaja” as a nutrition application android-based with 3 main menus, namely BMI and calories checking, nutrition info, and COVID-19 info. The N-Grain test results show that this application effectively increases nutritional knowledge in 10 high school-adolescents (N-Grain=88.21%). The Android-based “Gizi COVID-19 Remaja” application is expected to be a comprehensive media for adolescents nutrition education during the COVID-19 pandemic in Indonesia to prevent the transmission of COVID-19.en_US
dc.language.isoen_USen_US
dc.subjectCOVID-19en_US
dc.subjectNutritionen_US
dc.subjectAndroid Applicationen_US
dc.subjectResearch & Developmenten_US
dc.subjectAdolescentsen_US
dc.title“Gizi COVID-19 Bagi Remaja” Application as A COVID-19 Preventionen_US
dc.typeArticleen_US
Appears in Collections:VOL 17 NO 1 2021

Files in This Item:
File Description SizeFormat 
109-119.pdf1.09 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.