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dc.contributor.authorMerita-
dc.contributor.authorIswanto-
dc.contributor.authorKasyani-
dc.contributor.authorFitriana, Ratti-
dc.contributor.authorWahyu, Zimatul-
dc.date.accessioned2023-01-14T01:52:32Z-
dc.date.available2023-01-14T01:52:32Z-
dc.date.issued2019-
dc.identifier.issn2355-3596-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/3654-
dc.description.abstractHypertension is a major health problem in Indonesia. Prevention can be applied through health promotion and modification of a healthy lifestyle. This study aimed to analyze the effects of SMS (Short Message Service) Gateway to dietary compliance and awareness of hypertensive patients. The research design was pre-experimental with one group pretest-posttest design. The study was conducted at Primary Health Center of Putri Ayu, Jambi City. The sampling technique was accidental sampling with a total sample of 30 hypertensive patients. The intervention was conducted for 30 days by sending SMS twice a day. The results of the study showed an average awareness score of 7.3 pre-test and 10.1 post-test. The average dietary compliance score was 21.2 pre-test and 31.3 post-test. Wilcoxon test showed there was an effect of SMS Gateway to awareness and dietary compliance in hypertensive patients (p-value = 0.000). This study concludes that there is an effect of nutritional messages through SMS media to awareness and dietary compliance in hypertensive patients.en_US
dc.language.isoen_USen_US
dc.subjectNutrition Messageen_US
dc.subjectSMSen_US
dc.subjectAwarenessen_US
dc.subjectDietary Complianceen_US
dc.subjectHypertensionen_US
dc.titleSMS Gateway as a Media to Improve Awareness and Dietary Compliance of Hypertensive Patientsen_US
dc.typeArticleen_US
Appears in Collections:VOL 15 NO 2 2019

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