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dc.contributor.authorHarahap, Rahmadayani-
dc.date.accessioned2022-09-30T07:21:41Z-
dc.date.available2022-09-30T07:21:41Z-
dc.date.issued2016-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/3272-
dc.description.abstractPregnancy is the most important period for fetal growth. One of the factors that influence the success of a pregnancy is nutrition. Maternal nutritional status at the time ofconception and duringpregnancy can affect fetal growthbeing conceived. This study aims to determine the relationship of knowledge of pregnant women about nutritiononnutritionintakeduringpregnancy. This type of research is descriptive correlative using cross sectional. Populationof31respondentandthesampleusingthetotalsampling31respondents. The results showed that the lack of knowledge there were 28 respondents (84,4%) and a good knowledge there were 2 respondents (6,1%). From the statistical test by using Chi Square showed that there is a relationship of knowledge about nutritionofpregnantwomenonnutrition,namelyP=0,23(<0,05). Suggested to puskesmas paddock door to better the program on nutrition to pregnantwomeninthevillagesipangkoen_US
dc.publisherUniversitas Aufa Royhanen_US
dc.subjectKnowledgepregnancy,Nutrition,NutritionDuringPregnancyen_US
dc.titleHUBUNGANPENGETAHUANIBUHAMILTENTANGGIZI TERHADAPNUTRISISELAMAKEHAMILANDIDESA SIPANGKOKECAMATANBATANGANGKOLA TAHUN 2016en_US
dc.typeArticleen_US
Appears in Collections:2016

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