Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/13130
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dc.contributor.authorHarahap, Andre Hakim-
dc.contributor.authorTanjung, Rizky Kurnia-
dc.contributor.authorRambe, Mardiana Lestari-
dc.contributor.authorNasution, Ayu Lestari-
dc.contributor.authorSari, Rani Puspita-
dc.date.accessioned2026-01-21T03:39:27Z-
dc.date.available2026-01-21T03:39:27Z-
dc.date.issued2025-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/13130-
dc.language.isootheren_US
dc.publisherUniversitas Aufa Royhanen_US
dc.titlePENERAPAN HIGIENE DAN SANITASI PADA PROSES PRODUKSI SALAK DI KOPERASI AGRINA TAHUN 2025en_US
dc.title.alternativePeminatan Kesehatan Lingkunganen_US
dc.typeOtheren_US
Appears in Collections:2025



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