Additional Feed of Moringa Oleifera Leaf Flour on the Development of Veterinary Embryos

Abstract

Background: Moringa leaf flour has a protein content of 26.67% in 100% dry matter so it can be a source of protein feed. The use of carotenoid-rich products such as β-carotene in poultry rations can produce low-cholesterol eggs. Aims: The aim of this study was to analyze the impact of additional feed of moringa oleifera leaf flour on the development of veterinary embryos. Method: The methodology used involves a literature review or analysis of papers collected from 1950 to 2024 through the Google search engine. Furthermore, sources are collected, identified, and evaluated. This research report uses the phrases supplemental feed for dairy calves made from moringa oleifera leaf meal. The literature collection was carried out in 2025 from February 2025 to April 2025. The articles in this collection were published in English and Indonesian in national and international journals, then analyzed with Vosviewer. Result: From the results of the analysis carried out, it was found that Additional feed of moringa oleifera leaf flour on the development of veterinary embryos have associations between moringa oleifera, embryo and other factors, moringa oleifera, embryo and other factors have been studied on the 2019-2024, moringa oleifera and embryo have been widely studied than other factors. Conclusion: From the results of the analysis carried out, it was found that Additional feed of moringa oleifera leaf flour on the development of veterinary embryos have associations between moringa oleifera, embryo and other factors, moringa oleifera, embryo and other factors have been studied on the 2019-2024, moringa oleifera and embryo have been widely studied than other factors. Need research other factor to embryo veterinary in Additional feed of moringa oleifera leaf flour.