Cross- Sector Collaboration in Addressing Stunting in Indonesia

Abstract

Nutritional obstacles among toddlers persist as a notable health issue, necessitating increased focus from diverse stakeholders, with stunting emerging as a prominent concern. Addressing stunting is not solely the responsibility of the health sector (specific); it also requires collaboration from non-health sectors (sensitive). Several sectors involved are Central Government, Provincial Government, Local Government Agencies, Private sector, Non-Governmental Organization (NGO), mass media, academics and society. However, previous different individual studies in regard to cross-sector collaboration produced diverse outcomes. Some reported optimal, while others reported suboptimal. Therefore, this current work aimed to determine supportive factors and barriers to cross-sector collaboration in addressing stunting. All research conducted in the last 5 years is encompassed within this topic. It explores various processes within cross -sector collaboration that can be utilized to address stunting issues. Through cross-sector collaboration, it is expected that the government and stakeholders share a common perception in addressing stunting issues, enabling joint problem-solving. The research findings emphasize that collaboration strategies within the government should not solely focus on outcomes but also consider models that encompass both processes and results. The model identified in this study aims to be an effective solution for governing cross-sector collaboration in addressing stunting.