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    <title>DSpace Community:</title>
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    <dc:date>2026-10-16T11:19:44Z</dc:date>
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  <item rdf:about="http://localhost:8080/xmlui/handle/123456789/14323">
    <title>Stunting Prevention of Elementary School Children Based on Nutrition Education Peer Group: A Quasy Experimental</title>
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    <description>Title: Stunting Prevention of Elementary School Children Based on Nutrition Education Peer Group: A Quasy Experimental
Authors: Batubara, Nurhalimah; Siregar, Yuli Arisyah; Hadi, Anto J.; Ahmad, Haslinah; Antoni, Adi; A.A, Abdullah
Abstract: Introduction: Stunting in elementary school children is a nutritional problem that impacts physical and cognitive development. One of the main factors causing stunting is the lack of knowledge, attitudes, and appropriate actions in maintaining children's nutrition. Objective: This study aims to evaluate the effectiveness of peer group-based nutrition education in preventing stunting in elementary school children. Methods: A type of quantitative research with a quasi-experimental design with experimental and control groups in two primary schools. The sample was selected by purposive sampling consisting of a treatment group and a control group of 30 samples each. The intervention was carried out for three months and was carried out in 6 meeting sessions for 3 weeks. Each session is held for 60 minutes and is guided by a facilitator who is trained through a nutrition education program carried out by peer students with materials that include the importance of nutritious diets, healthy living behaviors, and stunting with the media of nutrition posters and leaflets, every month children are monitored using modified food recalls. Data were analyzed using paired t-test and chisquare test to compare the difference before and after the intervention. Results: This study found a significant improvement in nutrition-related knowledge, attitudes, and actions in the experimental group compared to the control group (p=0.001&lt;0.05). Conclusion: This study proves that peer group-based nutrition education programs effectively increase knowledge, attitudes, and actions that can prevent stunting in elementary school children. Based on these findings, it is recommended to expand the application of similar interventions in schools to reduce the prevalence of stunting.</description>
    <dc:date>2025-10-25T00:00:00Z</dc:date>
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  <item rdf:about="http://localhost:8080/xmlui/handle/123456789/13098">
    <title>Understanding Women's Entrepreneurial Journey: Determinants Of labor Market Participation</title>
    <link>http://localhost:8080/xmlui/handle/123456789/13098</link>
    <description>Title: Understanding Women's Entrepreneurial Journey: Determinants Of labor Market Participation
Authors: Hasibuan, Masnilam
Abstract: The government has made significant efforts to increase employment opportunities in a variety of sectors, but these initiatives are not effective in handling the annual increase in workers brought on by a quick increase in population. The study aimed to find out factors that are more dominant and affect the participation of women's workforce in entrepreneurship. The study was quantitative. One hundred were applied women's labor in Padang sidempuan. Data were collected by questionnaires and analyzed by KMO and Bartlett Rotated Component Matrix. The results show that 10 internal sub-factors are grouped into 3 factors given the name of personal desire, circumstances, and help the family economy factors with the most dominant factor being the personal desire factor, with a variance value of 23.366%. External factors are grouped into 3 factors, namely environment, opportunities, and entrepreneurial potential factors, the most dominant factors are environmental factors, with a variance value of 24.727%.</description>
    <dc:date>2025-06-01T00:00:00Z</dc:date>
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  <item rdf:about="http://localhost:8080/xmlui/handle/123456789/13096">
    <title>Effect of Diabetes Self Management Education on Blood Sugar Level Control for Diabetics in Padangsidimpuan City</title>
    <link>http://localhost:8080/xmlui/handle/123456789/13096</link>
    <description>Title: Effect of Diabetes Self Management Education on Blood Sugar Level Control for Diabetics in Padangsidimpuan City
Authors: Antoni, Adi; Decroli, Eva; Afriwardi, Afriwardi; Prayitno, Irwan; Indrawati Lipoeto, Nur; Efendi Efendi, Nursyirwan; Mudjiran, Mudjiran; Hardisman, Hardisman
Abstract: Diabetes mellitus (DM) is a chronic disease whose number is always increasing every&#xD;
year in the world. DM requires serious treatment in order to reduce the complications of&#xD;
this disease. The purpose of this study was to determine the effect of diabetes self&#xD;
management education on controlling blood sugar levels in diabetics in the city of&#xD;
Padangsidimpuan. This study used a one group pretest posttest only design involving 40&#xD;
respondents based on sample size calculation using sample size determination in health&#xD;
studies. The sample technique uses proportional random sampling. The sample criteria&#xD;
are type 2 diabetes mellitus, diabetic patients who do not experience cognitive&#xD;
impairment, can communicate verbally and nonverbally. Measuring blood sugar levels&#xD;
using HbA1c. The results of this study indicate that the average before the DSME&#xD;
intervention obtained an HBA1c value of 8.828% (SD=.17725) and the average after the&#xD;
DSME intervention obtained an HBA1c value of 7.940% (1.1502) (p value = &lt;0.001).&#xD;
DSME is effective in reducing HBA1c values in people with diabetes mellitus. So it is&#xD;
hoped that DM sufferers can take advantage of DSME as an independent intervention&#xD;
that can be done at home to prevent various problems from DM.</description>
    <dc:date>2023-01-01T00:00:00Z</dc:date>
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  <item rdf:about="http://localhost:8080/xmlui/handle/123456789/13095">
    <title>Pengaruh Relaksasi Otot Progresif terhadap Kontrol Stres Fisiologis dan Psikologis Klien Diabetes Melitus</title>
    <link>http://localhost:8080/xmlui/handle/123456789/13095</link>
    <description>Title: Pengaruh Relaksasi Otot Progresif terhadap Kontrol Stres Fisiologis dan Psikologis Klien Diabetes Melitus
Authors: Antoni, Adi; Diningsih, Ayus
Abstract: Latar Belakang : Diabetes melitus (DM) merupakan salah satu penyakit degeneratif yang menjadi masalah dunia. Klien DM mengalami berbagai stres baik secara fisiologis (hiperglikemi dan fatigue) maupun psikologis (kecemasan). Tjuan penelitian ini adalah untuk mengetahui pengaruh relaksasi otot progresif terhadap kontrol stres fisiologis dan psikologis klien diabetes melitus.&#xD;
Metode : penelitian ini dilaksanakan di Kota Padangsidimpuan. Waktu penelitian dimulai Bulan April sampai Juli 2020. Desain penelitian berupa kuasi eksperimen dengan one group pretest-posttest only design. Teknik sampling yang digunakan adalah consecutive sampling. Jumlah sampel dalam penelitian ini sebanyak 20 orang. Instrument yang digunakan berupa visual analog scale for fatigue (VASF) untuk mengukur fatigue, glukotes untuk mengukur kadar glukosa darah, Hamilton Anxiety Rating Scale (HARS) untuk mengukur tingkat stres.&#xD;
Hasil : Hasil penelitian didapatkan relaksasi otot progresif dapat digunakan sebagai terapi komplementer dalam mengelola stres fisiologis dan sres psikologis pada klien dengan diabetes melitus. Kadar glukosa darah sebelum 293 mg/dl dan sesudah 267,65 mg/dl. Skor fatigue sebelum diperoleh 4,45 dan sesudah 2,60. Skor kecemasan dari 36,05 menjadi 32,60.&#xD;
Kesimpulan : relaksasi otot progressif efektif dalam menurunkan stres fisiologis dan stres psikologis pada penderita diabetes melitus</description>
    <dc:date>2021-01-01T00:00:00Z</dc:date>
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